"ALL MEAT, NO MYSTERY"In August of 2010, Rare Cuts opened its doors in New Orleans, Louisiana with one goal in mind: provide the highest quality cuts of premium meats to the home cook. All of Rare Cuts products are all natural, always fresh and are never frozen. Every cut of beef is aged a minimum of 28 days and each animal is fed a 100% vegetarian diet and treated humanely. Each ranch that Rare Cuts sources its products from has been carefully vetted from the top down to ensure that you receive a consistent and quality product.
Heritage Farms Cheshire Pork All Natural French-Cut, Bone-In Pork Chops are the ultimate in flavor and presentation.
To "french" a bone means to cut the meat away from the end of a rib or chop, so that part of the bone is exposed. This adds to an elegant presentation.
These chops are cut from the center of the loin giving them supreme flavor and tenderness. Renown for its succulent tenderness and marbling, Heritage Cheshire French-Cut Pork Chops are sure to impress.
100% Cheshire Pork from our farm to your family.