Ground NY-Strip/Ribeye "Steak Burger" Blend 50/50

NY-Strip and Ribeye steaks are the two most flavorful pieces of meat, which makes them prime candidates to be ground. These two flavor combinations seamlessly mix, to make one deliciously complex flavor profile that is a favorite of many gourmet burger houses. We separate the meat into two 8 oz. balls, so all you have to do is unwrap, and slap it down into one juicy, perfect burger.




Pin It Fancy

Related Items