"ALL MEAT, NO MYSTERY"In August of 2010, Rare Cuts opened its doors in New Orleans, Louisiana with one goal in mind: provide the highest quality cuts of premium meats to the home cook. All of Rare Cuts products are all natural, always fresh and are never frozen. Every cut of beef is aged a minimum of 28 days and each animal is fed a 100% vegetarian diet and treated humanely. Each ranch that Rare Cuts sources its products from has been carefully vetted from the top down to ensure that you receive a consistent and quality product.
Such an Honor for Rare Cuts to be Grouped in with some of the Finest Chefs and Restaurants New Orleans has to offer.
Wagyu has been a bit difficult to get the last month or so. We just got in a few select loins of beautifully marbled NY Strips! Have more on back order but don't know how long before the next order comes in.
Thanks Bob you guys were a pleasure to have in our store.
Rare Cuts, L.L.C. Mail - Dinner at Rare Cuts
"Rare Cuts New Orleans <email@example.com>
Dinner at Rare Cuts
To: Rare Cuts New Orleans <firstname.lastname@example.org> Hi Michaela,
Fri, May 16, 2014 at 1:18 PM
Last night marked a week since we had our dinner at Rare Cuts and I am still getting messages of thanks from the people who attended. In turn, I wanted to thank you again for making everything so special and please thank Andrew, your children, and all who made the night such a great event.
All the best! Bob